WALLY'S - Herbal Paraffin Ear Candles - 2 Pack

Product Description
$10.49 CAD

Herbal paraffin candles are especially soothing during the cold and flu season.

Wally's Herbal Paraffin Candles are made with the highest quality food grade paraffin wax, and contain the essential oils of Eucalyptus, Echinacea, and Tea Tree. The combination of these three essential oils provides a soothing aromatic experience, and really stands out in the paraffin wax.

Wally's Herbal Paraffin Candles are Tranquil, Warming, and Rejuvenating to the Body, Mind, and Spirit. Light it and unwind as the downward smoke therapy cascades warm air to the selected area. Rest your body and let your mind drift as you experience the sweet aromatherapy of our Herbal Paraffin Blend.

Wally s Candles are the highest-quality candle on the market, and are hand-crafted in the USA. Wally's facilities are solar-powered and make maximum usage of natural lighting. All of Wally s products are packaged with recycled material saving over 3,000 trees a year! Wally s also uses soy ink for a natural, non-toxic printed package.

Package Description: 2 Candles

Serving Size: 2 Candles

Number of Servings: 1

Serving Size: 2 Candles
Servings per Container: 1
Ingredients: Amount Per Serving % Daily Value*
Eucalyptus, echinacea and tea tree oil.   **
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Daily Value not established.
First, cover the head, hair, shoulders, and upper torso with a damp towel to protect the patient from flame or any ashes that may fall during the process. The patient should sit upright. Gently rub with a circular motion just below the patient's ear behind the jaw bone, the temples and scalp for at least 30 seconds to open up circulation in the ear and facial areas. The tapered end of the ear candle is seated gently, but firmly enough to create a seal to the outer ear canal. The opposite end is then lit on fire. The candle will burn slowly and the patient will experience an interesting crackling sound while smoke and warmth from the candle enter the outer ear. Scissors should be used to cut each inch of ash into a pie tin or bowl of water. An aluminum pie pan with a hole punched in it may be used as a shield if desired. Keep the candle in the ear until it burns to four inches in length, then remove and extinguish it in a bowl of water.
Use extreme care when working with fire.
This section explains the basic principals of the ear candling process. The information provided is derived from years of research and development, and is freely supplied so that everyone may enjoy their ear candling experience.

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